Publications

Lee, J. H.*; Valappil, A. K.*; Lee, S. J.; Lee, J. O.; Lee, D.; Karim, M. R.; Mohammad, S.; Ling, L.; Yang, D. U.; Yang, D. C.; Lee, S.# Processing of fermented black ginseng by highly efficient and safe LED process and its in vitro biological activities. Food Chemistry 2025, 489, 144991.​​